Conagra Brands (CAG) stock trades around $14.08, down more than 50% over the past three years. That collapse has pushed its dividend yield to 10% — the highest in the S&P 500. But for income investors, that number may be a warning sign rather than an opportunity.
Conagra Brands, Inc., CAG
The company is being removed from the S&P 500 and added to the S&P SmallCap 600 at the end of June. That’s a meaningful demotion for a food giant behind brands like Slim Jim, Reddi-wip, and Marie Callender’s.
In April, Conagra brought in John Brase, formerly of J.M. Smucker, as its new CEO. He replaced Sean Connolly as the company attempts a turnaround.
Wall Street is watching closely to see what Brase does first — and many expect a dividend cut to be near the top of the list.
TD Securities analyst Robert Moskow met with Brase recently and wrote that the board has given him “a clean slate to evaluate investment spending, broad portfolio change, and a potential dividend cut to stabilize the business.”
Moskow added that investors would likely prefer the cut to happen at the Q4 earnings report on July 15, rather than later. He rates the stock a Hold with a $14 price target.
On paper, Conagra can still cover its dividend. The payout ratio sits at 58%, below the typical danger zone of 80–90%. The company generates about $840 million in free cash flow annually and pays out roughly $670 million in dividends.
But those numbers don’t tell the full story.
Conagra is carrying $7.3 billion in debt — down from over $8 billion a year ago, but still costing nearly $400 million annually in interest. That limits how much the company can reinvest in its brands.
Analysts forecast earnings to decline more than 7% for the year ending May 2027. That’s not the direction you want to see when you’re already stretched thin.
Deutsche Bank analyst Steve Powers rates the stock a Hold with a $12 price target — about 14% below current levels. He wrote that investor conversations have recently shifted from whether a dividend cut happens to the size of the cut.
Conagra has been trimming its portfolio. It sold Chef Boyardee in June 2025 for $600 million, and offloaded Van de Kamp’s and Mrs. Paul’s frozen seafood brands for $55 million. The company has flagged high-protein frozen foods, including edamame and its Marie Callender’s Chicken Parmigiana Bowl, as growth areas.
But the brand challenges run deeper. Morningstar analyst Kristoffer Inton pointed out in December that frozen food — Conagra’s biggest category — faces pressure from fresh food trends and shifting consumer habits, including the growing use of GLP-1 weight-loss drugs.
Many of Conagra’s brands have struggled to connect with younger consumers.
Of the 21 analysts covering CAG, just 2 rate it a Buy, 14 say Hold, and 5 say Sell. The average price target is $13.87, offering little upside from current levels.
Q4 earnings are due July 15.
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